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Chili Granola
This quick and easy recipe for a crunchy granola with zing is suitable for breakfast, brunch or as a snack. It’s very versatile as it can easily be adapted to suit your needs or supplies at home. If you want variety at the breakfast table or are a granola fan anyway, then you should try this simple recipe. It’s quicker to prepare than my indulgent lentil-cocoa granola because it uses soy flakes as a protein source.
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Pastel de Cacao con Chocolate
Apart from bananas, a lot of cocoa is grown in Ecuador, and so it is not surprising that there is chocolate cake in Ecuador.
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Lentil Cocoa Granola
This delicious lentil cocoa granola is inspired by the Lentil Cacao Crunchy from Migros. Because it contains lentils, it is particularly rich in protein.